The Bryant Area Chamber of Commerce Ambassadors welcomed Pasta Jack’s Bryant with a ribbon-cutting ceremony last week. Grant Kidd, owner, of Pasta Jack’s Bryant is joined by family, friends, Pasta Jack’s employees and members of the Ambassador committee included Donna K Smith of American Cancer Society – Relay For Life of Saline County, Kathy Pannell of Bank of the Ozarks and Andy Garcia of Edward Jones Investments. Pasta Jack’s Bryant is located at 2900 Horizon Dr., #1 in Bryant. Contact at (501) 847-6868 / www.pastajacks.com
Ribbon-cutting: Pasta Jack’s Bryant
November 23, 2015
Area Business, Press release
Rob Patrick has been involved in radio and newspaper since the early 1980’s. After serving in several capacities in several media outlets, Rob started BryantDaily.com in 2008.
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